Chinese Spring Festival

The Chinese Spring Festival, also known as Chinese New Year, is the most important traditional holiday in China. It is based on the Chinese lunar calendar, so the dates vary each year. The festival begins on the first day of the first lunar month and ends with the Lantern Festival, which falls on the 15th day of the first lunar month.

Red is the symbolic color of the Spring Festival, representing luck, happiness, and prosperity. During the festival, people decorate their homes with red lanterns, posters, and couplets, which are poetic phrases written on red paper. People also wear red clothes to bring good fortune.

One of the key traditions of the Spring Festival is the family reunion dinner. On New Year's Eve, families gather to enjoy a feast filled with symbolic dishes. Besides, dumpling is also indispensable during the spring festival, which represents wealth and happiness.

Fireworks, firecrackers, traditional music and folk arts are another important part of the Spring Festival, which makes the atmosphere.

During the Spring Festival, Dongya always holds celebrations to honor the holiday. The events often include gift packs and banquets or parties where employees can gather, enjoy delicious food and have a good time. It's for Dongya to celebrate with the teams and wish everyone a prosperous new year.

Dongya gives Spring Festival gifts to the staff as a token of appreciation. It’s a way to show gratitude and wish employees a happy new year.